What is the purpose of using a chisel in veterinary procedures?

The purpose of using a chisel in veterinary procedures is primarily to cut through bone. Chisels are specialized surgical instruments designed with a sharp edge that allows for precise cutting of hard tissue, such as bone. This capability is particularly important in various surgical procedures, such as osteotomies (cutting of the bone), where accurate bone cutting is essential for effective surgery.

The design of the chisel facilitates the application of controlled force, enabling the veterinary surgeon to create clean and precise incisions in the bone structure. This is crucial in orthopedic surgeries where bone alignment and integrity are necessary for healing and functional recovery.

In contrast, other instruments serve different purposes: retractors are used to hold back tissues for better visibility and access to the surgical site, haemostatic instruments control bleeding, and grasping tools help in holding organs or tissues during procedures. Each type of instrument is specifically designed for its task, highlighting the importance of understanding their distinct uses in veterinary practice.